by Sarah Kohnle
About the Book
Native Honduran Heidi and Sarah Kohnle have formed a lasting friendship during Sarah’s service trips to Honduras. What began as talk of preserving Heidi’s family recipes has turned into a foodie’s favorite outcome. A cookbook filled with great original recipes that portray a simple life and builds on local foods for simply delicious meals—for all occasions—but with anything but simple flavor! Plus, this book includes both Spanish and English text throughout!